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at a raised risk of diabetes:提高患糖尿病的风险
But Asian fast foods,
such as noodles or dumplings, did not bear the same risk, the study
published in the journal Circulation said。
bear the same risk:承受同样的风险
the journal Circulation:《循环》杂志
With
globalization, U.S.-style fast food has become commonplace in East and
Southeast Asia. The study looked at more than 60,000 Singaporeans of
Chinese descent。
"Many cultures welcome (Western fast food)
because it's a sign they're developing their economics," said Andrew
Odegaard, from the University of Minnesota School of Public Health, who
led the study。
the University of Minnesota School of Public Health:明尼苏达大学的公共卫生学院
"But
while it may be desirable from a cultural standpoint, from a health
perspective there may be a cost," he told Reuters Health。
a cultural standpoint:文化角度
The study participants were interviewed in the 1990s, then followed for about a decade。
Participants
were between 45 and 74 years old at the outset. During the study
period, 1,397 died of cardiac causes and 2,252 developed type 2
diabetes。
died of cardiac causes:死于心脏病
Those who
ate fast food two or more times a week had 27 percent greater odds of
diabetes and 56 percent higher risk of cardiac death than those who ate
little or no fast food, the researchers found。
greater odds of:更大的几率
Among 811 subjects who ate Western-style fast food four or more times a week, the risk of cardiac death rose by 80 percent。
Western-style fast food:西式快餐
The
findings held even after the researchers adjusted for other factors
that could influence health, including age, sex, weight, smoking status
and education level。
In fact, the Singaporeans who ate
Western fast food often were more likely to be younger, educated and
physically active, and were less likely to smoke, than those who stuck
to a more traditional diet。
physically active:体力活动
Odegaard's
team found that Eastern fast foods, such as dim sum, noodles and
dumplings, were not associated with more cases of type 2 diabetes and
cardiac deaths。
dim sum:中式点心
be not associated with:与……无关
"It wasn't their own snacks that was putting them at increased risk, but American-style fast food," he said。
The
profile of the fast food eaters differs markedly from that of the
average fast food consumer in the United States, he added, with eating
fast food in countries like Singapore a status symbol and a way of
"participating in American culture"。
a status symbol:身份象征
The
findings hold serious implications for recently developed and emerging
countries, said Sara Bleich, an assistant professor of health policy at
Johns Hopkins Bloomberg School of Public Health in Baltimore。
hold serious implications for:对……有严重影响
Johns Hopkins Bloomberg School of Public Health:约翰霍普金斯大学彭博公共卫生学院
"The
big multinational fast food companies are increasingly looking to
maximize profit outside the United States, and they're looking to
emerging economies like Singapore to do that," she said. "So at the
global level, the health implications are very strong."
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