辛达雅思代报考位 :直到2017年10月18日上午雅思官网没有释放考位,在此提醒广大考生抓紧时间报名,注意自己的考试时间,如对雅思报名有任何疑问,欢迎咨询在线客服。 Cutting techniques
Slicing(片)
Shredding (撕)
Strapping (条)
Grain-sized dicing (切粒)
Dicing (切丁)
Mincing (磨)
Cutting into chunks (块)
Coating(上浆)来源:恒星英语
Deep-frying (炸)
Stir-frying (炒)
Slippery-frying (熘)
Quick-fry over high heat (爆)
Steaming in a container (隔水炖)
Stewing over medium, then high heat (烧)
Precooking and then stewing (烩)
Sauteing (煎)
Steaming (蒸)
Crisp frying with syrup (拔丝)
Quick boiling (焯)
Pickly ash (花椒)
Pepper salt (椒盐)
Monosodium glutamate and chicken bouillon (味精、鸡精)
Fennel seeds (茴香)
Star anise (大茴香)
Steaming with distiller's grains sauce (醩)
Five Spices (五香料)
Cinnamon (桂皮)www.Examda.CoM
Cooking wine (料酒)
Thickening with mixture of cornstarch and water (勾芡)
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